Contact Us

K Dining Service Office Hours:

Monday-Friday From 8 a.m. to 4 p.m.

By Email: or

By Phone: 269.337.7370

By Fax: 269.337.7465

COVID-19 Information

As K’s campus hospitality provider, we want you to feel confident and assured that we are taking every possible precaution to do our part in minimizing the spread of any virus and to keep our Hornets safe.

Our COVID-19 Task Force has researched and continues to dig into the most recent information, advice and direction from top authorities including the Center of Disease Control, National Restaurant Association, and State of Michigan Executive Orders.

View A Summary Of Our Plan

K Dining Service Staff

Ross Keller: Food Service Director

Email: or

Phone: 269.337.5810

Kyle Redmond: Production Manager

Email: or

Phone: 269.337.7367

Johnny McCoy: Executive Chef

Email: or

Phone: 269.337.7367

Julie Miller: Service Manager

Email: or

Phone: 269.337.5970

Catering: Ashlee Trayer

Email: or

Phone: 269.337.5811

Shurron Fry: Administrative Assistant

Email: or

Phone: 269.337.7370